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Turkey Meatloaf
A healthier, lower fat version of the American classic.
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Ingredients
- 1 pound ground turkey breast
- 1/2 cup Italian seasoned bread crumbs
- 1/2 cup ketchup
- 1 egg
- 1/2 medium onion chopped
- 1/2 teaspoon dried garlic granules
- 1/4 cup dried parsley
- 2 teaspoons Italian seasoning
- 1/4 teaspoon salt
- 1/4 teaspoon Pepper
- 1 small can tomato sauce
Ingredients
- 1 pound ground turkey breast
- 1/2 cup Italian seasoned bread crumbs
- 1/2 cup ketchup
- 1 egg
- 1/2 medium onion chopped
- 1/2 teaspoon dried garlic granules
- 1/4 cup dried parsley
- 2 teaspoons Italian seasoning
- 1/4 teaspoon salt
- 1/4 teaspoon Pepper
- 1 small can tomato sauce
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Instructions
Preheat oven to 350 degrees. In a large bowl, place turkey breast, bread crumbs, ketchup, egg, onion and seasonings.
Mix thoroughly and shape into loaf.
Place in 8x13 glass baking dish sprayed with nonstick spray.
Top with tomato sauce and bake, uncovered for 50-60 minutes.