Crock Pot Roast

Written on January 7, 2020. Posted in Fresh Recipes.

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Crock Pot Roast

A crockpot is the easiest way to prepare meals in advance, simply add everything to the pot, let cook, and you're done!

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Course

Main Dish, Soup, Weekday meals

Cuisine

American, Beef, Crock Pot, Fast and Fresh

Keyword

Crock Pot Roast

Prep Time

20 minutes

Cook Time

4-6 hours

Servings

MetricUS Imperial

Ingredients

• 2-3 pound sirloin roast
• 2 teaspoons roasted garlic minced (bottled)
• Salt and Pepper to taste
• 2 teaspoons Italian seasoning
• 1 teaspoon Oregano dried
• 1-2 teaspoons Parsley dried
• 1 can French onion soup OR 5 Tablespoons homemade soup mix
• 1 can tomato puree
• 1/4 cup red wine
• 2 tablespoon Worcestershire sauce
• 10 ounces Mushrooms sliced
• 6-10 small red potatoes
• 12 baby carrots cut
• 3 stalks celery sliced into bite-sized pieces

Course Main Dish, Soup, Weekday meals Cuisine American, Beef, Crock Pot, Fast and Fresh Keyword Crock Pot Roast Prep Time 20 minutes Cook Time 4-6 hours Servings MetricUS Imperial Ingredients 2-3 pound sirloin roast 2 teaspoons roasted garlic minced (bottled) Salt and Pepper to taste 2 teaspoons Italian seasoning 1 teaspoon Oregano dried 1-2 teaspoons Parsley dried 1 can French onion soup OR 5 Tablespoons homemade soup mix 1 can tomato puree 1/4 cup red wine 2 tablespoon Worcestershire sauce 10 ounces Mushrooms sliced 6-10 small red potatoes 12 baby carrots cut 3 stalks celery sliced into bite-sized pieces

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Instructions

1. Pour onion soup, tomato puree, red wine and Worcestershire sauce into crockpot and mix together.
2. Rub sirloin with garlic, salt and pepper, Italian seasoning and parsley and place in crock pot.
3. Surround roast with mushrooms, potatoes, carrots and celery
4. Cover and cook on low for 6-8 hours.

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