Oyster Mushroom Greens Saute
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Oyster Mushroom Greens Saute
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Ingredients
- 1 1/2 tsp olive oil
- 1 1/2 tsp butter
- 2 cloves garlic minced
- 1 cup oyster mushrooms chopped
- 5 cups kale or other greens chopped
- 1/4 cup white wine
- 1 1/2 tsp soy sauce
- 1/4 tsp Pepper
Ingredients
- 1 1/2 tsp olive oil
- 1 1/2 tsp butter
- 2 cloves garlic minced
- 1 cup oyster mushrooms chopped
- 5 cups kale or other greens chopped
- 1/4 cup white wine
- 1 1/2 tsp soy sauce
- 1/4 tsp Pepper
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Votes: 0
Rating: 0
You:
Rate this recipe!
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Instructions
Heat oil and butter in large skillet on medium heat.
When butter is melted, add garlic and mushrooms. Stir fry for 2 minutes.
Add kale and stir fry for 1 minute.
Add soy sauce, wine and pepper. Reduce heat to medium, cover and cook for 5 minutes.