Three in One Italian Dip

Written on January 7, 2020. Posted in Fresh Recipes.

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Three in One Italian Dip

A super easy and healthy version of many of your favorite dips.

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Course

Appetizer, Snack

Cuisine

American, Italian

Keyword

Three in One Italian Dip

Prep Time

20 minutes

Servings

MetricUS Imperial

Ingredients

• 1-8 ounce cream cheese low fat, softened
• 1-8 ounce mozzarella cheese shredded
• 1/3 cup mayonnaise reduced fat
• 1 clove garlic minced
• 1/2 cup Sun dried tomatoes or diced tomatoes
• 1 cup marinated artichoke hearts drained and chopped
• 1 cup roasted red peppers drained and sliced

Course Appetizer, Snack Cuisine American, Italian Keyword Three in One Italian Dip Prep Time 20 minutes Servings MetricUS Imperial Ingredients 1-8 ounce cream cheese low fat, softened 1-8 ounce mozzarella cheese shredded 1/3 cup mayonnaise reduced fat 1 clove garlic minced 1/2 cup Sun dried tomatoes or diced tomatoes 1 cup marinated artichoke hearts drained and chopped 1 cup roasted red peppers drained and sliced

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Instructions

1. Preheat oven to 350 degrees. Try other toppings such as olives, mushrooms or scallions.
2. Mix cream cheese, mozzarella cheese, mayonnaise ,and garlic until well blended.
3. Spoon mixture into a 9-inch pie plate or casserole dish.
4. Bake 10 minutes.
5. Arrange tomatoes, artichokes and peppers on top.
6. Bake an additional 10 minutes and serve with pita chips or triscuits.
7. Try other toppings like olives, mushrooms or scallions.

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